Tag Archives: Italian
Merlot for Pasta Pairing Ideas: Elevating Your Italian Dining Experience When it comes to pairing wine with pasta, many instinctively reach for a classic Italian red like Chianti or a crisp white like Pinot Grigio
However, one versatile and often overlooked contender deserves a place at your table: Merlot. With its smooth texture, medium body, and approachable fruit flavors, Merlot can be a surprisingly perfect companion to a wide range of pasta dishes, creating harmonious
Make Mine Italian: Wines From Tuscany And Piedmont
Make Mine Italian: Wines From Tuscany And Also Piedmont A modern-day renaissance of wine making in Italy is making wine lovers and also doubters stand up and also take notice. In the 20th century, wine in Italy regularly implied low-cost,
I Love Italian Regional Cuisine – Pairing Calabria Cuisine With Red Wine
Calabria is the toe of the Italian boot. It is located in the southwest corner of Italy, with 500 miles of coastline on the Ionian, Mediterranean, and Tyrrhenian Seas. This region has belonged to so many other countries over the
I Love Italian Regional Cuisine – Pairing Latium Cuisine With Red Wine
Don’t be surprised if the word Latium doesn’t ring a bell. It’s in the center of Italy and its capital is Rome, the Eternal City. As the Italian writer Silvio Negro said, “Roma, non basta una vita,” Rome, a lifetime
I Love Italian Regional Cuisine – Pairing Tuscan Cuisine With Red Wine
Everybody has heard of Tuscany in the central western part of Italy on the Tyrrhenian Sea. Tuscany is famous for being the homeland of the Italian Renaissance, and its center, Florence is one of the world’s top tourist sites. Tuscany
A Wine Lover’s Weekly Review Of $10 Wines – A Sweet Low- Alcohol Italian Wine
Did you ever want to drink a wine with a very low alcohol level? Here’s your chance. Today’s wine is kosher, marketed by the largest kosher wine distributor in the world. It comes from the Asti province of the Piedmont
I Love Italian Regional Cuisine – Pairing Umbria Cuisine With Red Wine
Umbria lies smack dab in the middle of Italy. Even though it doesn’t border the sea, the Tiber River and Lake Trasimeno provide a fine choice of fish and eels. Local specialties include truffles. You won’t go hungry here. Lepre